Fall has definitely arrived here in the northeast! The mornings are crisp and cool and many of the flowers and herbs are starting to fade. It’s time to start thinking ahead and preparing some home… { read more }
Welcome to Part 4 of our Spring Foraging series! Today, we’re talking all about plantain and 5 ways to use it! Plantain is well known as being a home remedy for bee stings and… { read more }
Mmm… pancakes.. . . my kids’ #1 most requested Saturday morning breakfast! Is it the same at your house? When we first went plant based, I couldn’t believe we could still eat pancakes (there… { read more }
If you’ve been reading my blog for awhile, you know I’m a big believer in food as medicine. When my family started eliminating processed foods and foods that our bodies were not reacting… { read more }
I made apple cider vinegar for the first time last year and I couldn’t believe how easy it was! With very little effort, I made enough apple cider vinegar to last me all year!… { read more }
As promised, today we’re talking about our third home remedy for the Cold & Flu season, Fire Cider! It’s so popular in my home, I make it by the gallon each fall! … { read more }
Today, I’m sharing one of our favorite recipes for salad dressing–Homemade Greek Dressing. It’s easy and delicious! Once I started making homemade salad dressing, no one in my family wanted anything to… { read more }
