As a busy mother of four (3 kids still at home), I love casseroles that you can prepare in the morning and pop in the oven right before dinner. Today’s recipe, Cornbread Lentil… { read more }
As summer winds down, I’ve been busy, busy, busy preserving some of the beautiful harvest from our garden. During the months of August and September, you can find me in the kitchen canning, freezing and dehydrating as much… { read more }
I’ll be honest with you, one of the hardest things for me to give up when we switched to a plant based diet was cheese. We used to eat a lot of cheese and… { read more }
Summer is winding down and it makes me a little sad. I love having access to fresh fruits and vegetables and preparing simple summer meals and salads. Things are bit more relaxed with… { read more }
